EXQUISITE FLAVOURS – THE TIMELESS TRADITIONS OF KASHMIR

Both Kahwa and Noon Chai hold immense cultural significance in Kashmiri society. Kashmir has some mouth-watering cuisine in both vegetarian and non-vegetarian dishes. The popular dishes of meat are Kashmiri Kebag, Rogan Josh….

WINTER OPPORTUNITIES FOR FOODIES IN KASHMIR

Experience a symphony of flavours, aromas from the valley at Waves and enjoy traditional delicacies like Gustaba, Rista, Tabakmaaz, Haak, Dhanival Korma and Phirni. So come and enjoy the flavors of paradise….

Cook Me a Tale with Kashmir Cuisine

In the winters of 2019, I visited Kashmir – the mesmerizing snowclad land of lakes, mountains, passes, Shikaras and rosy-cheeked people. It was my first visit to the valley as a tourist. I started my journey from Srinagar, drove up to Leh on the SH- 44 Srinagar Bandipora road along the beautiful Jhelum river. Coming…